Recipe: Horseradish Meat Loaf
My first recipe post--and it's not a pie recipe! This is well-liked, especially by children; I have shared it many times! Don't let the horseradish scare you! This is one of my favorite recipes from one of my favorite cookbooks, Southern Living's Homestyle Cooking . It's a collection of S. L.- tested recipes from community cookbooks. I've made a few additions and changes after making this many, many times! 2 lbs. ground beef (I prefer 1 lb. gr. turkey & 1 lb. gr. beef) 3/4 cup uncooked quick oaks 1 large onion, finely chopped (I like to chop the onion and bell pepper in the food processor) 1/2 cup bell pepper, finely chopped 1/2 cup ketchup 1/4 cup milk 2 large eggs, lightly beaten 1 Tbsp. prepared horseradish (not sauce) 1 1/2 tsp. salt (for extra flavor, use garlic salt for part of the salt) 1/2 tsp. pepper 1/2 cup ketchup 3 Tbsp. brown sugar 1 Tbsp. prepared horseradish 2 tsp. spicy brown mustard COMBINE first 9 ingredient...